Vegetable Fried Rice - Crossroads Community Farm
Vegetable Fried Rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crossroadscommunityfarm.com.
Ingredients
- 1 T olive or canola oil
- 3 c chopped mixed vegetables such as bok choi, broccoli, peas, zucchini, peppers, carrots, chard, chinese cabbage, onions, tatsoi, scallions, corn, kale, broccoli raab, cabbage or kohlrabi
- 2 eggs
- 2 c cooked, cooled rice
- ¼ c soy sauce
- 1 t brown sugar
- 1 T worcestershire sauce
- 1 T sherry, if you have it
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