Tuna and Three Cheeses Pizza, on the Barbecue | Canadian Goodness

Tuna and Three Cheeses Pizza, on the Barbecue | Canadian Goodness

dairyfarmersofcanada.ca

This is the Tuna and Three Cheeses Pizza, on the Barbecue recipe.

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Cooking tools:

  • Grill
  • Offset spatula
  • Citrus press
  • Grater
  • Pepper mill
  • Colander
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Measuring cup
  • Serving bowl

Ingredients

  • 4 oz (125 g) Canadian Cream Cheese softened
  • Juice of one lemon
  • Salt
  • freshly ground pepper
  • 1 precooked pizza crust (16 in/40 cm)
  • 5 1/2 oz (170 g) 2 cans flaked tuna drained
  • 1 small red onion minced
  • 2 to 3 tbsp (30 to 45 mL) capers drained
  • 8 oz (225 g) Canadian Provolone or Canadian Caciocavallo cheese sliced thin or grated
  • 1/4 cup (60 mL) Canadian Parmesan grated

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