Vegan Phat Philly Cheesesteak Recipe from VegNewsVegan Mint

Name: Vegan Phat Philly Cheesesteak Recipe from VegNewsVegan Mint
Ingredients: coconut butter divided 4 tbsps; onion halved and thinly sliced (1/4 cup coarsely chopped) 3 units; cremini mushrooms stems removed 10 units; salt divided 2 tsps; tempeh sliced in half vertically, then each half sliced into 4 thin sheets 8 ozs; garlic minced 1 1/2 tsp; water divided 1 1/2 cup; tamari 2 tsps; Worcestershire sauce (vegan) 2 tsps; garbanzo (chickpea) beans cooked 1 cup; raw cashews (raw) 1/4 cup; carrots diced 2 tbsps; apple cider vinegar 1 tsp; black pepper freshly ground 1/4 tsp; Dijon mustard 1/8 tsp; hoagie rolls 4 units

veganmint.com

Ever craved an American classic such as the Philly Cheesesteak? Try this vegan recipe using LightLife tempeh and chickpeas from VegNews.

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Ingredients

coconut butter divided 4 tbsps
onion halved and thinly sliced (1/4 cup coarsely chopped) 3 units
cremini mushrooms stems removed 10 units
salt divided 2 tsps
tempeh sliced in half vertically, then each half sliced into 4 thin sheets 8 ozs
garlic minced 1 1/2 tsp
water divided 1 1/2 cup
tamari 2 tsps
Worcestershire sauce (vegan) 2 tsps
garbanzo (chickpea) beans cooked 1 cup
raw cashews (raw) 1/4 cup
carrots diced 2 tbsps
apple cider vinegar 1 tsp
black pepper freshly ground 1/4 tsp
Dijon mustard 1/8 tsp
hoagie rolls 4 units