RECIPES - TheSaltyShrimper

RECIPES - TheSaltyShrimper

www.thesaltyshrimper.com

The flavors of corn and shrimp go really well together and this is an easy way to use up a left over 1/2 pound of shrimp. We serve it with hot cornbread and but

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Ingredients

  • ½ pound shrimp, washed, unshelled
  • 1 15 ¼ ounce can of corn kernels, undrained
  • 1 teaspoon salt
  • 1 medium onion, chopped finely
  • 1 pint heavy cream
  • 1/8 teaspoon pepper
  • 1 ½ teaspoons Old Bay seasoning

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