Easy Cheesy Brunch Eggs | Canadian Goodness
This is the Easy Cheesy Brunch Eggs recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 8 eggs
- 4 oz (125 g) Canadian Cream cheese* cubed
- 1/4 cup (60 mL) Milk
- 1 green onion sliced
- Salt and pepper to taste
- 1/4 cup (60 mL) butter
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