Fish Pathiri Recipe
Learn how to make Fish Pathiri at home. Get cooking with our easy Fish Pathiri recipe and enjoy a delicious Fish Pathiri with family & friends. For the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Cheesecloth
- Blender
- Rolling pin
- Steamer basket
- Kitchen scale
- Skillet
- Pot
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Wooden spoon
- Spatula
- Fork
- Plate
Ingredients
- Fish Fillets – 250 gms, cut into small pieces
- Red Chilli Powder – 1 tsp
- Turmeric Powder – 1/2 tsp
- Salt – 1/4 tsp
- Oil – 2/3 cup + 1/3 cup
- Onion – 1, small, chopped
- Green Chillies – 2, chopped
- Rice Flour
- Parboiled Rice – 500 gms, washed and soaked in hot water for 5 to 6 hours
- Coconut – 1, small, grated (or 1/2 medium)
- Small Onions – 3, chopped
- Cumin Seeds – a small pinch
- Water – 3/4 cup
- Coconut – 1/4, grated
- Red Chilli Powder – 1/4 tsp
- Small Onions – 2, chopped
- Curry Leaves – handful
- Water – 2/3 cup
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