Sugar-Free Apricot Granola Recipe
This sugar-free apricot granola is crunchy, nutty, and naturally sweet. We swapped sugar and syrups with date paste for healthier homemade granola.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodaciously.com.
Cooking tools:
- Food processor
- Measuring cup
- Kitchen scale
- Mixing bowl
- Colander
- Spoon
- Spatula
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
- Chef's knife
- Cutting board
- Saucepan
- Kettle
- Fine-mesh sieve
Ingredients
- 100 g of Pitted Dates
- 100 g of Jumbo Rolled Oats
- 100 g of Raw Buckwheat Groats (optional)
- 20 g of Pumpkin Seeds
- 20 g of Sunflower Seeds
- 60 g of Unblanched Hazelnuts
- 30 g of Cacao Nibs
- 50 g of Dried Apricots
- 2 tbsp of Canola Oil
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