Lemon-Herb Mayonnaise Recipe
Try this mayonnaise on a BLT, egg salad sandwich, or as a dip for crunchy summer veggies.
Keywords
- spreads
- lemon
- basil
- chive
- parsley
- tarragon
- lunch
- brunch
- vegetarian
- keto
- nut free
- gluten free
- 5 ingredients or fewer
- meal prep
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1 garlic clove, finely grated
- 1 cup mayonnaise
- ½ cup finely chopped mixed tender herbs (such as basil, chives, parsley, and/or tarragon)
- 1 teaspoon finely grated lemon zest
- 2 tablespoons fresh lemon juice
- Kosher salt, freshly ground pepper
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