Warm Wild Rice Salad with Roasted Root Vegetables | Red, Round, or Green

Ingredients

• 1.5 cups wild rice
• 4.0 whole carrot
• 3.0 whole parsnip
• 2.0 whole clove
• 1.0 tablespoon thyme
• 1.0 tablespoon dijon mustard
• 2.0 tablespoons red wine vinegar
• 1.0 tablespoon honey
• 0.3333333333333333 cup vegetable
• 1.0 tsp. salt
• 0.5 tsp. pepper