Simple Crispy Smashed Potatoes | VegNews
These smashed vegan potatoes make a great snack or appetizer, and are as crispy on the outside as they are fluffy on the inside.
Ingredients
- 3½ cups small yellow potatoes, scrubbed
- 1 tablespoon olive oil
- ½ teaspoon salt
- ⅛ teaspoon black pepper
- 2 tablespoons finely chopped fresh parsley, for garnish
- Flaky salt, for topping
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