Potatoes with tomatoes and green peas Recipe
Potatoes with tomatoes and green peas is an Indian recipe that is very popular in Northern India.
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Pot
- Wooden spoon
- Measuring cup
- Colander
Ingredients
- 700 g Potatoes
- 350 g Tomatoes
- 280-350 g Green Peas
- 1 cm Ginger
- 1 pcs Hot Pepper
- 1/2 tbsp Caraway
- 1 tsp Mustard Seeds
- 1 pcs Bay Leaf
- 1 tbsp Ground Coriander
- 1/2 tsp Turmeric
- 2-3 twigs Cilantro
- 3 tbsp Vegetable Oil
- 1 1/2 cups Water
- 1 tsp Salt
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