Chia Pudding with Avocado
You can eat the chia pudding right away or refrigerate it for an hour. I personally prefer the pudding well chilled. Enjoy the chia pudding with avocado
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Mixing bowl
- Blender
- Grater
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Glass
- Refrigerator
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- avocado - 1 pc.
- banana - 1 pc.
- lime - 2 tbsp. juice + grated peel
- honey - 1 tbsp.
- carob - 1 tbsp.
- milk - 1/2 cup (120 ml) low - fat or nut milk
- chia - 2 tbsp.
- honey - 1 tsp.
- strawberries - 3.5 oz (100 g)
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