Banana S’mores Breakfast Toast
Delicious banana & chocolate s’mores toast with vegan meringue. Perfect for a sweet breakfast, ready in 31 minutes!
Keywords
- Recipes
- Healthy Living
- Dole Kids
- Snacks
- Vegan
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Cooking tools:
- Hand mixer
- Oven
- Baking sheet
- Saucepan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Can opener
Ingredients
- 1/2 cup chickpea liquid (from 15.5 ounce can unsalted chickpeas)
- 1/4 cup cornstarch
- 3 tablespoons powdered sugar
- 2 teaspoons vanilla extract
- 4 slices whole grain bread
- 1/2 cup vegan dark chocolate chips (69% cacao)
- 2 DOLE® Bananas, peeled and sliced
- 1/4 teaspoon ground cinnamon
- Graham cracker crumbs or chopped almonds (optional)
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