Quick-Pickled Onions Recipe | Only Recipes
Learn how to make quick-pickled onions. Ready in just 10 minutes! Serves 2. Get the full recipe with ingredients and step-by-step instructions.
Ingredients
- 1 medium red onion, very thinly sliced
- 0.5 cup water
- 0.25 cup distilled white vinegar
- 0.25 cup apple cider vinegar or additional white vinegar
- 1.5 tablespoons maple syrup or honey
- 1.5 teaspoons fine sea salt
- 0.25 teaspoon red pepper flakes (optional, for heat)
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