Garlic and Cheese Crostini Recipe

Name: Garlic and Cheese Crostini Recipe
Ingredients: 24 (1/3-inch-thick) baguette slices (from a baguette at least; 1/4 cup olive oil, divided; 3/4 cup finely grated Pecorino Romano (preferably imported); 5 large garlic cloves, minced; Kosher salt; 2 tablespoons finely chopped flat-leaf parsley

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These toasts are topped with a light sprinkling of minced garlic, olive oil, and sharp Pecorino Romano before being baked. Garlicky and salty, they are a great accompaniment to cocktails.

Keywords

toast
italian
garlic
pecorino
starter
snack
dinner
nut free
quick
easy
5 ingredients or fewer
gourmet

View full recipe on www.epicurious.com

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