Baked snapper | Recipes | WW New Zealand
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Baked snapper & see the Points value of this great recipe.
Ingredients
- Snapper fish, cooked without added fat 590 g, (buy 4*165g fillets), fat trimmed, skin-on
- Reduced fat oil spread 1 tbs
- Garlic 2 clove(s), finely chopped
- Fresh ginger 2 tsp, grated
- Fresh lemongrass 1 piece(s), stick, pale section only, finely chopped
- Green shallot(s) 3 individual, thinly sliced
- Fresh coriander 1 tbs, root, chopped
- Fresh red chilli 1 whole, (birdseye), small, thinly sliced
- Soy sauce 1 tbs
- Fresh coriander ½ cup(s), leaves
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