Baked Potato Snack with Hot Almond Dip
We already know that baked potatoes, salted and drizzled with olive oil are delicious. But let’s upgrade them. You can do that by whipping up a dip with blended almonds. Make it hot and spicy with...
Ingredients
- For the potatoes:
- 6 medium potatoes, thickly sliced
- 2 tablespoons of olive oil
- salt
- pepper
- For the dip:
- 4 ounces of almonds
- 1 tablespoon lemon juice
- 2 teaspoons of garlic powder
- 1 teaspoon nutritional yeast
- 1 teaspoon paprika
- 1 tablespoon chili powder
- 1 teaspoon cumin powder
- ¼ cup water
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