Mooli Ki Kachori | Muli Ki Murauri
Mooli Ki Kachori | Muli Ki Murauri is a deep-fried tasty snack. Rice flour with mooli and spice makes a great combination.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- White Radish / Mooli - 3
- Carom Seeds / Ajwain - 1/4 tsp
- Coriander Leaves / Hara Dhaniya - A handful
- Green Chilli / Hari mirch - 1 to 2 Finely chopped
- Black Pepper-Cumin Seeds Powder / Kali Mirch-Jeera Powder - 1/2 tsp
- Onion Seeds / Nigella Seeds / Kalonji - 1/2 tsp
- Ginger / Adarak - 1 Inch grated
- Rock Salt / Sendha Namak - As per taste
- Rice Flour / Chawal Ka Aata - 2 Cups
- Mustard Oil / Sarso Ka Tel - For frying
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