Baked feta pasta - Borges India
This easy dish is the perfect weeknight option. Cherry tomatoes,feta cheese and garlic come together in this rich and delicious pasta recipe.
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Cooking tools:
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Baking dish
- Oven
- Fork
- Spoon
Ingredients
- 360 g Borges penne
- 200 g feta
- 2 cloves of garlic
- 500 g cherry tomatoes
- A sprig of rosemary
- Salt
- pepper
- A splash of Borges extra-virgin olive oil
- 80 g grated Parmesan cheese
- A few leaves of basil
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