The Complete Guide to Pie Crust - The BakerMama
Take the mystery out of pie crust once and for all with The Complete Guide to Pie Crust. I'll take you step-by-step through baking picture-perfect pies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Ingredients
- 2 and 1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 cup (2 sticks) unsalted butter, cold & cubed
- 1/4 cup cold water
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