Pumpkin and Goats Cheese Pizza
A nutty, sweet & savoury vegetarian pizza with a white sauce base. Perfect for a lighter menu. [90 chars]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fresca.net.au.
Ingredients
- 200 g pizza dough, rolled and ready
- 90 g Perfect Italiano Traditional Mozzarella Shredded
- 30 g roasted and unsalted cashews, crushed
- 280 g roasted pumpkin, cubed and marinated in 1 tsp of basil pesto
- 25 mLs Anchor Culinary Cream
- 35 g goat’s cheese, crumbled
- 20 g Perfect Italiano Grated Parmesan
- 1 tsp fresh parsley, chopped
- 10 g extra cashews, roughly chopped
- 10 g Pumpkin Spiral Chips
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