Loaded Cowboy Sliders with Cheese and Bacon
Try these filling Loaded Cowboy Sliders stacked with cheese, eggs, bacon, and sausage! Just right for brunch or feeding a crowd.
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Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Spatula
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Aluminum foil
- Measuring cup
- Measuring spoon
- Grater
- Saucepan
- Pastry brush
Ingredients
- 6 scrambled eggs, large size
- 1 pack (12 rolls) King's Hawaiian rolls
- 6 slices of crispy, thick bacon, crumbled into about 1 cup
- 8 oz of browned ground pork sausage
- A melted batch of cowboy butter (use part of it now, save some for later)
- 1 cup (113g) freshly shredded sharp cheddar cheese
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