Nut Free Basil Parsley Pesto and Zucchini Noodles
Easily whip up Nut-Free Basil Parsley Pesto with garden-fresh herbs. Toss with zucchini noodles for a delicious, healthy dinner alternative. Perfect for pizza, chicken marinade, or pasta!
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Cooking tools:
- Food processor
- Peeler
- Measuring cup
Ingredients
- 3 cups fresh packed basil leaves
- 1 cup fresh parsley
- 2 cloves garlic
- 1/2 cup grated Parmesan
- 1/2 cup extra virgin olive oil
- 1/4 teaspoon salt (taste and adjust)
- pepper to taste
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