Garlic Parmesan Dinner Rolls | Food Stuff

Ingredients

• 1 large egg
• 3 3/4 cups all-purpose flour, divided
• 2 tablespoons chopped fresh parsley leaves
• 3 cloves garlic, minced
• 1/2 teaspoon kosher salt
• 1/2 cup warm whole milk (105-110 degrees F)
• 3/4 cup freshly grated Parmesan, divided
• 3 tablespoons sugar, divided
• 1/3 cup unsalted butter, at room temperature
• 2 tablespoons unsalted butter, melted
• 1/2 cup warm water (105-110 degrees F)
• 2 1/4 teaspoons regular dry yeast