Pak Choi Soup with Pork Recipe
Pak Choi Soup with Pork is a Chinese cuisine recipe, a very simple, light and at the same time hearty soup.
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Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Colander
- Pot
- Stove
- Spoon
Ingredients
- 350 g Pak Choi
- 200 g Pork Loin
- 1,5 l Chicken Broth
- 1 tsp Cornstarch
- 1 tsp Oyster Sauce
- 1 tbsp Water
- 1 cm Ginger
- 1 tsp Vegetable Oil
- 1 tsp Salt
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