Cabbage pie from the Alps recipe
Enjoy the Cabbage pie from the Alps recipe recipe, based on selected regional products from Sherpa stores!
Ingredients
- 400g of flour
- 15g baking powder
- ½ a teaspoon of salt
- 20cl of warm water
- 1 onion
- 1 mountain cabbage
- 4 tablespoon of breadcrumbs
- 2 tablespoon of olive oil
- 15g butter
- 2 or 3 juniper berries
- salt, pepper
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