Pesto & calamari | Fabio Fidanza's Kitchen
Crush the almonds, finely chop a garlic clove and put in a mixer with the basil leaves, 2 tablespoon of olive oil and 1 tablespoon of salt. Blend until creamy, and put the pesto in a serving bowl....
Ingredients
- Mezze maniche pasta
- Small calamari
- Basil leaves
- Peeled Almonds
- Garlic cloves
- Olive oil
- Hot chillies
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Pesto & calamari | Fabio Fidanza's Kitchen
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Pesto & calamari | Fabio Fidanza's Kitchen
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Pesto & calamari | Fabio Fidanza's Kitchen
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Pesto & calamari | Fabio Fidanza's Kitchen
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Pesto & calamari | Fabio Fidanza's Kitchen
fabiofidanza.com
Pesto & calamari | Fabio Fidanza's Kitchen
fabiofidanza.com