Vegan Upma Recipe – Easy Recipe for Making Upma at Home

Ingredients

• Suji/ Rava Fine - 1 cup
• Onion finely chopped-1
• Potato Peeled and chopped-2
• Vegetable oil - 2tbsp
• Mustard seeds - 1 tsp
• Cumin Seeds -1 tsp
• Hing/ Asafoetida Recipe - ¼ tsp
• Green Chillies - Finely chopped - 3-4
• Curry Leaves- 7-8
• Turmeric Powder - 1 tsp
• Water - 2 cups
• Salt to taste
• Suji / Rava fine – 1 cup
• Onion finely chopped – 1
• Tomato finely chopped – 2
• Vegetable oil – 2 TBSP
• Mustard seeds – 1 Tsp
• Cumin seeds – 1 Tsp
• Hing / Asafoetida powder – ¼ TSP
• Urad Dal – 1 Tsp
• Green chilies – finely chopped – 3-4
• Curry leaves – 7-8
• Sugar – 1 Tsp
• Water – 2 cups.
• Suji / Rava fine – ½ cup
• Ginger – finely chopped – ½ inch
• Chana Dal – 1 TBSP
• Urad Dal – 1 TBSP
• Water – Hot – 1 cup.
• Sevai – roasted – 1 cup – for gluten free use Rice or millet Sevai