COUSCOUS KHICHDI
Healthy, calorie-calculated Cereals And Grains recipe for COUSCOUS KHICHDI. Easy step-by-step cooking guide by Balance Nutrition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at balancenutrition.in.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Measuring spoon
- Wooden spoon
- Colander
Ingredients
- Couscous (raw) - 15 g
- Yellow Moong dal (raw) - 15 g
- Onions (chopped) - 1 tbsp
- Peas - 10 g
- Tomato (chopped) - 1 tbsp
- Cauliflower florets - 10 g
- Ginger- garlic paste - 1tsp
- Turmeric powder - 1/2 tsp
- Cumin seeds - 1/2 tsp
- Ginger- green chilli paste - 1 tsp
- Black pepper - 4 nos.
- Red chili powder - 1/2 tsp
- Cloves - 3 nos.
- Salt - as per taste
- Oil - 1/2 tsp
- Coriander leaves (chopped) - 1 tsp