A Kid-Approved Snack Recipe: Garlic Pretzel Knots - SavvyMom
We love a delicious bread recipe, especially one that comes in snack size for little hands. These garlic pretzel knots are a solid YUM for all ages.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Ingredients
- ¾ cup warm water (105°F to 115°F)
- 1 tablespoon maple syrup
- 1 (¼-ounce) package active dry yeast
- 1½ cups all-purpose flour, plus more for kneading
- ½ cup whole wheat flour
- 1 teaspoon sea salt
- 4 tablespoons extra-virgin olive oil, plus more for brushing
- 1 garlic clove, minced
- ¼ teaspoon lemon zest
- Coarse salt, for sprinkling
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