Maracuja-Schmand-Torte - Cookidoo® – the official Thermomix® recipe platform
Maracuja-Schmand-Torte - A unique dessert with a twist, perfect for Thermomix® enthusiasts. Sign up for free to access over 100,000 recipes!
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Ingredients
- 4 Eier
- 160 g Zucker
- 160 g Mehl
- ½ Pck. Backpulver
- 6 EL Zitronenlikör
- 100 g Zucker
- 25 g Vanillezucker, selbst gemacht
- 1 Streifen Zitronenschale
- 500 g Quark, 20% Fett
- 600 g Schmand
- 3 Pck. gebrauchsfertige Gelatine (z. B. Gelatine fix oder Sofort Gelatine)
- 450 g Maracuja-Nektar
- 2 Pck. Tortenguss, weiß
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