Juicy Baked Pork Chops with Mushroom and Potato Bacon Stackers - SunPork Fresh Foods
Here's a flavourful baked pork chops with roasted mushrooms and potato bacon stackers with bacon that's sure to please even the fussiest of eaters.
Ingredients
- 8 Pork Chops
- 4 Tbsp. paprika
- 2 Tbsp. onion powder
- 2 Tbsp. garlic powder
- ½ tsp. salt
- ½ tsp. pepper
- 4 Tbsp. olive oil
- 2 potatoes, cut into quarters
- 400g white button mushroom
- 4 bacon rashers, cut into 2-3cm squares
- 8 small potatoes, sliced thinly
- 8 tooth picks, soaked in water
- 16 asparagus
- 200g baby rocket, to serve
- Salt and pepper, to taste
- Olive oil
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