Sparkling Orange & Cranberry Mocktail – Rachelle Béry

Sparkling Orange & Cranberry Mocktail – Rachelle Béry

www.rachellebery.ca

Sparkling Orange & Cranberry Mocktail: A festive, light, and refreshing option for Easter or any gathering. Perfect for those avoiding alcohol, with kid-friendly appeal.

View full recipe on www.rachellebery.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rachellebery.ca.

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Ingredients

  • 1 Makes mocktail
  • <strong style='font-size:16px;'>Honey syrup</strong>
  • ½ cup honey
  • ½ cup boiling water
  • Combine honey and boiling water in a cup. Let cool and refrigerate. <br>*Honey syrup can be stored in the refrigerator for 3–4 weeks.
  • <strong>Sparkling mocktail</strong>
  • 2 sprigs fresh tarragon
  • 1 oz. honey syrup
  • 1 Juice of orange about
  • ½ Juice of lemon
  • 1 oz. pure cranberry juice, not from concentrate
  • Sparkling water
  • Ice

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