Game stew with pasta - FreshMAG IE

Game stew with pasta - FreshMAG IE

blog.liebherr.com

Savor a hearty meat stew with carrots, onions, and mushrooms simmered in red wine and aromatic spices, served with pasta and cranberry sauce. Perfect for a comforting meal!

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Ingredients

  • meat stock: 200 ml
  • leg of wild boar: 500 g
  • pappardelle: 400 g
  • red wine, 12 vol%: 200 ml
  • bay leaf: 1
  • tomato: 2
  • parmesan: 60 g
  • juniper berry: 2
  • cranberry compote: 4 tbsp.
  • carrot: 1
  • mushroom: 180 g
  • salt
  • pepper
  • garlic clove: 1
  • clove: 2
  • clarified butter: 2 tbsp.
  • celery: 1 stick
  • sage: 2 leaf
  • rosemary: 2 branch
  • sauce thickener: 2 tbsp.
  • onion: 2
  • sage: 5 leaf

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