Air Fryer Pulled BBQ Chicken & Sweet Potato Wedges - Albert Bartlett
Quick and flavorful Pulled BBQ Chicken with crispy Sweet Potato Wedges. Perfect for a hearty dinner in under 30 minutes! #AirFryerCooking
Ingredients
- 4 Albert Bartlett Sweet Potatoes
- 2 Chicken Breasts
- 100g Chorizo, sliced
- 1 Red Onion, sliced
- 100ml BBQ Sauce
- 200ml Passata
- 50g Grated Cheese (Cheddar or your favourite!)
- Salt, Pepper, Paprika to taste
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