Raspberry and Oat Crumble Slice Recipe Recipe - Better Homes & Gardens Australia
Layer your oaty crumble with sweet and tart raspberry filling and serve with your fave ice-cream for a melt-in-your-mouth dessert. Get the recipe here.
Ingredients
- 1 cup traditional rolled oats
- 1 cup plain flour
- 1 cup rye flour
- 1 cup brown sugar
- 3/4 cup shredded coconut
- 1 tsp baking powder
- 1/2 tsp ground cinnamon
- 1 tsp vanilla extract
- 1/4 cup toasted macadamias, coarsely chopped
- 180g butter, chilled, grated
- 500g raspberries, plus extra, to serve
- 1/4 cup cornflour
- 1/4 cup caster sugar
- Ice-cream and icing sugar, to serve
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