Mini Cheesecake Cookie Bites Recipe | Pillsbury
A chocolate chip cookie crust puts these mini no-bake cheesecakes into a category of their own.
Ingredients
- 12 cookie dough rounds from 1 package (16 oz) refrigerated Pillsbury™ Ready to Bake!™ Chocolate Chip Cookie Dough (24 Count)
- 1 package (8 oz) cream cheese, softened
- 1/2 cup sugar
- 1 1/2 cups whipped cream topping (from aerosol can)
- 1/2 cup semisweet chocolate chips
- 1 tablespoon coconut oil
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