French Bread Quiche | Hokto Kinoko Company
An easy "throw together" recipe that can easily be made for a large group of people.
Ingredients
- 2 Large Eggs
- 1/2 Cup Fresh Cream
- 1/2 Cup Milk
- Salt, to taste
- White Pepper, to taste
- 1 Loaf of French Bread
- 50g Cheese (of choice)
- 2 Tbsp Parsley, Chopped
- 1 Package (100g) Eryngii
- 1 Package (100g) Maitake
- 1 Package (100g) Bunashimeji
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