Honey-Glazed Shrimp, Sausage & Broccoli Medley Recipe with Zest
Honey-glazed shrimp paired with savory sausage and vibrant broccoli creates a delectable medley. Readers should take a peek at this mouthwatering recipe for an unforgettable dining experience.
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Cooking tools:
- Skillet
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Stove
- Spatula
- Plate
Ingredients
- 8 ounces (226 grams) medium shrimp, peeled and deveined
- 6 ounces (170 grams) smoked sausage, sliced into rounds
- 3 cups broccoli florets
- ½ red bell pepper, sliced (optional, for color and sweetness)
- ¼ cup (60 milliliters) honey
- 2 tablespoons (30 milliliters) low sodium soy sauce
- 1 tablespoon (15 milliliters) apple cider vinegar (or rice vinegar)
- 2 tablespoons (30 milliliters) olive oil, divided
- 1 teaspoon minced garlic
- ½ teaspoon minced ginger
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon chili flakes (optional, for spice)
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