Mexican Haddock Recipe
a kicked up way to serve haddock (or any other mild white fish)...that EVERYONE loves
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Spoon
- Fork
Ingredients
- 1 lb haddock fillet
- vegetable oil cooking spray
- 1/4 cup salsa
- 2 tablespoons mayonnaise (regular or lite)
- 2 tablespoons monterey jack cheese, shredded
- 1/2 teaspoon black pepper
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