BBC Food - Recipes - Minestrone
This classic Italian soup made with cannellini beans and broken up spaghetti makes a comforting and budget-friendly supper. Feel free to stir in extra vegetables, depending on what you have in the...
Ingredients
- 1 tbsp olive oil
- 1 onion , chopped
- 2 carrots , chopped
- 3 large celery sticks, chopped
- 2 garlic cloves, finely chopped
- 2 tbsp tomato purée
- 1 x 400g/14oz tin chopped tomatoes
- 1.2 litres/2 pints vegetable or chicken stock , made from a cube
- 400g/14oz tin cannellini beans , drained and rinsed
- 100g/3½ dried spaghetti , broken into short lengths
- ¼ head green cabbage , finely shredded
- salt and pepper
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