Juicy Pork Loin — Hungry For Truth
Learn how to prepare juicy pork loin with tips from South Dakota farmer Peggy Greenway. Perfect your pork with this simple recipe and expert advice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hungryfortruthsd.com.
Ingredients
- 3 tablespoons Olive Oil
- 2 10-12 ounce pork tenderloins
- Kosher Salt
- Black Pepper freshly cracked
- 2 Shallots finely chopped
- 1 cup Chicken Broth
- 2 tablespoons flat-leaf parsley chopped
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