Porridge with Toasted Nuts, Raspberries & Nutella Recipe | Nutella®
A warm and hearty porridge recipe with toasted nuts, raspberries & Nutella® - a comforting and delicious breakfast recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutella.com.
Ingredients
- 200g instant rolled oats
- 400ml milk
- 200ml water
- 2tsp vanilla extract
- 20g mixed unsalted nuts, toasted and finely chopped
- 100g raspberries to serve
- 60g Nutella<sup>®</sup> (15g/ one heaped teaspoon per portion)
More Like This
Porridge with Nutella® and Fruit | Recipes | Nutella® Recipe
nutella.com
Porridge with Nutella® and Fruit | Recipes | Nutella® Recipe
nutella.com
Porridge with Nutella® and Fruit | Recipes | Nutella® Recipe
nutella.com
Porridge with Nutella® and Fruit | Recipes | Nutella® Recipe
nutella.com
Porridge with Nutella® and Fruit | Recipes | Nutella® Recipe
nutella.com
Porridge with Nutella® and Fruit | Recipes | Nutella® Recipe
nutella.com
Porridge with Nutella® and Fruit | Recipes | Nutella® Recipe
nutella.com
Porridge with NUTELLA® and fruit
nutella.com