Falafel - World's Greatest Pulse Dishes, Appetizers, Snacks & Sides Recipe
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pulses.org.
Ingredients
- 2 cups dry chickpeas or 2 cups cooked chickpeas
- 1 small onion, roughly chopped
- 1/4 cup chopped fresh parsley
- 3 -5 cloves garlic
- 1 1/2 tbsp flour
- 1 3/4 tsp salt
- 2 tsp cumin
- 1 tsp ground coriander
- 1/4 tsp black pepper
- pinch of ground cardamom
- vegetable or canola oil for frying
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