Spicy Hummus - Lettuce Entertain You

Ingredients

• 1/4 pound cooked garbanzo beans (recipe below) or use canned, reserving the liquid
• 1/2 clove garlic, minced
• 1 tbsp extra-virgin olive oil
• 3 tsp tahini
• 3 tsp lemon juice
• 1 tsp bean cooking water (or liquid from the canned garbanzo beans, if using)
• 1/2 tsp salt
• 1/2 pound red bell peppers, roasted and peeled
• 1/2 pound yellow bell peppers, roasted and peeled
• 1/2 pound piquillo peppers
• 1/2 cup sambal oloek (Indonesian chile paste)
• 3 tbsp sweety drops (Peruvian peppers)
• 1 1/2 tsp fish sauce
• 1 1/2 tsp chopped basil
• 1 tsp chopped parsley
• 1 tsp anchovy, minced
• 1 tsp Sherry vinegar
• 1 tsp sugar
• 1 tsp lemon juice
• 2 tbsp extra-virgin olive oil
• 1/4 tsp black pepper
• 1 pound dried garbanzo beans
• 2 tbsp salt
• 1 tbsp baking soda