Carrot Ginger Sesame Salad Dressing | Bermudez, Dustin (rexbariatrics.com)

Ingredients

• 1 tsp fresh orange zest
• Juice of one large orange (about ¼ cup)
• 1 small carrot, peeled and finely grated
• 2 tsp freshly grated ginger – or from a tube
• 2 scallions, minced
• 1 Tbsp low sodium soy sauce
• 1 tsp Truvia/stevia
• 2 Tbsp sesame oil