Easy Roasted Romanesco Broccoli with Garlic
Discover my easy recipe romanesco broccoli - roasted to perfection with garlic and a zing of lemon zest. It's the perfect side dish for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 1 medium romanesco broccoli (about 1 pound / 450 grams)
- 2 tablespoons olive oil (30 ml)
- 2 cloves garlic, minced
- 1 teaspoon sea salt (5 grams)
- ½ teaspoon freshly cracked black pepper (2 grams)
- Zest of 1 lemon
- 2 tablespoons fresh lemon juice (30 ml)
- Optional: Fresh parsley, chopped, for garnish (about 2 tablespoons)
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