Chicken and Avocado Sandwich Recipe

Chicken and Avocado Sandwich Recipe

www.greatbritishchefs.com

The ideal way to use up leftover roast chicken, this sandwich recipe from Rachel Phipps includes an avocado mayonnaise and tangy red onions. For a weekend treat, serve with a nice cold beer.

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Cooking tools:

  • Mortar and pestle
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Fork
  • Spoon
  • Plate
  • Paper towel
  • Kitchen towel

Ingredients

  • 2 slices of bread, white farmhouse - lightly toasted
  • 1 handful of roast chicken, leftover - or 1 small poached chicken breast, shredded
  • 2 egg yolks, medium
  • 1 avocado, large and very ripe, mashed until smooth
  • sea salt
  • lemon juice, freshly squeezed
  • red onion, slices
  • 1 handful of rocket, small
  • freshly ground black pepper

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