Chocolate cake with cream Recipe | Food From Portugal
Want to make a creamy chocolate cake? Make this delicious homemade chocolate cake with cream! Simple and delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 4 medium eggs
- 100 ml (1/2 cup) milk
- 100 grams (1/2 cup) butter
- 150 grams (about 1 cup) dark brown sugar
- 125 grams (1 cup) chocolate powder
- 200 grams (1 1/2 cups) all-purpose flour
- 2 teaspoons baking powder
- 400 ml (1 pint (473 ml)) heavy whipping cream
- 2 tablespoons powdered sugar to beat the cream
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