Buckeye Bars

Buckeye Bars

www.snackworks.com

The hardest part about making these bars is the chilling, when you will be forced to chill for 2 hours before you can bite into creamy peanut butter deliciousness.

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Ingredients

  • ½ cup butter, softened
  • ¾ cup crunchy peanut butter
  • 22 NILLA Wafers, crushed (about 3/4 cup)
  • 2 cups powdered sugar
  • ½ frozen whipped topping (Do not thaw.)
  • 3 oz. semi-sweet baking chocolate

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